How to prepare TUrMERIC PoTATOES
Looking for a new way to spice up your potato game? This turmeric potatoes recipe will not disappoint!
STEP 1: Prepare the vegetables. Cut the potatoes into cubes, quarter onion and chop the garlic and bell pepper.
STEP 2: Heat the cooking oil in a large frying pan and fry garlic and onion until golden.
STEP 3: Add the ground turmeric and curry and fry for a short while.
STEP 4: Add the potatoes and season with salt and rosemary. Let the dish simmer with a lid until the potatoes are tender, then add the bell pepper.
STEP 5: Stir well and cover for a few minutes and serve.
Ingredients for the turmeric potatoes recipe serves 4 people
This is what you will need
4 medium sized Potatoes
1 red Onion
1/2 Bell pepper
1 tsp ground Turmeric
1/2 tsp Curry
1 tsp Rosemary
1/4 tsp Salt
Pinch of pepper
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